Place ice on the bottom of the glass and then pour in 1.5 oz. Ketel One vodka. Then, pour homemade lemonade into the glass.
After that, pour Hibiscus tea into the glass. Lastly, Pour St. Germain and use a spoon or stir stick to stir. Garnish with edible flower.
– – – Make your own Hibiscus Tea: Bring 2 cups of water to a boil. Then, remove from the heat and place 3 Hibiscus tea bags into the pot. Let steep for 5-10 minutes. Then, transfer into a glass and let chill in the fridge for 1-2 hours.
– – – Make your Homemade Lemonade: Mix together 3/4 cup fresh lemon juice, 1/2 cup water, and 3 tablespoons of honey simple syrup.